Monte Cristo Chicken bake.
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Alright, don't linger, let's practice this monte cristo chicken bake menu with 16 components which are absolutely easy to obtain, and we have to process them at the very least through 3 methods. You should commit a while on this, so the resulting food could be perfect.
Ingredients Monte Cristo Chicken bake:
- You need of Sauce:.
- Give 1/4 C of sour cream.
- You need 1/4 C - chicken stock.
- Need 1 Tbsp - honey.
- Give 1/2 C for cream of mushroom soup.
- Provide 1/2 tsp for pepper.
- Require 1/4 tsp for garlic powder.
- Give 1/4 tsp - thyme (fresh or dried).
- You need 1 Tbsp chives, chopped.
- Provide - Chicken bake:.
- Provide 2 Tbsp - dijon mustard.
- Prepare 1/2 C for uncooked rice.
- Prepare 2 large chicken breasts, pounded and cut into 4 pieces.
- Need 12 slices virginia ham or canadian bacon.
- Provide 8 slices - Swiss cheese.
- Need 4-8 slices of extra sharp provolone, depending how much you like.
Monte Cristo Chicken bake step by step:
- Preheat oven to 375. Mix the sauce ingredients together in a bowl and set aside. Pound the chicken breasts for an even thickness to cook evenly and cut into 4 pieces..
- In a cooking sprayed 9"x13" baking dish, sprinkle the rice over the bottom. Now place the 4 chicken breast pieces on top of the rice. Spread the chicken with the dijon mustard, making a nice layer on each piece. Layer the ham on the chicken. Spread the sauce mixture over top of it all. Top each piece of chicken with the cheeses..
- Bake covered for 40 minutes. Uncover and bake for an additional 10 minutes until golden brown and thickened. Serve..
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