Seasoning to Make Potato and Chicken Bake Yummy





Special Chicken Breast, Delicious, fresh and tasty.

Potato and Chicken Bake.

Potato and Chicken Bake

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Composition of Potato and Chicken Bake:

  1. Prepare 1 can of cream of chicken soup.
  2. Prepare 6 large for chicken breasts.
  3. You need 12 medium of potatoes.
  4. Prepare 2/3 cup olive oil.
  5. You need pinch for salt.
  6. Prepare pinch of pepper.
  7. Provide 1 tsp paprika.
  8. Need 1 tsp for garlic powder.
  9. Give 1 lb for bacon.
  10. Prepare for green onions.
  11. Require 16 oz for shredded cheese (any kind).
  12. Provide large chopped white onion.





Potato and Chicken Bake how to cook:

  1. Pre heat oven at 400°F..
  2. Cut chicken breast into dice pieces and set aside..
  3. Dice potatoes and set aside..
  4. Mix paprika, salt, pepper, cream of chicken soup, olive oil and garlic powder together..
  5. Add chicken, chopped white onions, and potatoes to mixture and gently stir..
  6. Spread mixture in the baking pan. Cover with aluminum foil and bake for 60 min. Stir every 20 to 30 min..
  7. While chicken and potatoes are in the oven begin frying bacon or ham..
  8. Chop green onions..
  9. Once chicken is done. Top with cooked bacon, green onions, and cheese. Place back into oven uncovered for 10 min..
  10. Take out and enjoy! (Top with sour cream or ranch) optional.

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