Chicken Potatoes Turkey Bacon Bake.
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Composition of Chicken Potatoes Turkey Bacon Bake:
- Provide 4 Boneless Skinless Chicken Breast, cubed.
- Prepare 4 Potatoes, peeled and cubed.
- Provide 1 for onion, chopped.
- Provide pinch of Salt to your liking.
- Prepare pinch for Pepper to your liking.
- Prepare 1 tsp - Paprika.
- Give 2 tsp - Minced Garlic.
- Need 1 can - Cream of Chicken Soup.
- Prepare 1/3 cup - olive oil, extra virgin.
- You need 1 lb for Turkey Bacon.
- You need 16 oz Cheddar Cheese, shredded.
- Need 1 Green Onion.
Chicken Potatoes Turkey Bacon Bake process:
- Preheat oven to 400°F and spray 9 x 13 dish with non-stick cooking spray..
- Cube chicken breast, potatoes, and onion. Set aside..
- In bowl, mix together all other ingredients, except bacon, cheese, green onion..
- Mix chicken mixture with soup mixture, place in 9 x 13 dish, cover with foil..
- Bake for 60 minutes, tossing every 20 to 30 minutes..
- While chicken mixture is baking, cook and crumble bacon..
- At 60 minutes, remove foil from dish. Sprinkle top with cheese, bacon pieces, and green onion. Bake uncovered an additional 10 minutes. Serve!.
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