Comfort Chinese Udon Noodles with Chicken and Bok Choy.
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Ingredients requirements for Comfort Chinese Udon Noodles with Chicken and Bok Choy:
- You need 2 - servings Cooked udon noodles.
- Provide 2 head - Bok choy.
- Require 1/2 of Chicken thigh or breast.
- Require 1/4 for Onion.
- Require 1/4 Carrot.
- Give 2 of Shiitake mushrooms.
- Give 700 ml for Water.
- Provide 1 for heaped tablespoon Chicken stock granules.
- Provide 1/2 tbsp Soy sauce.
- Give 1 tsp for Sugar.
Comfort Chinese Udon Noodles with Chicken and Bok Choy steps:
- Thinly slice the chicken and cut the vegetables into bite-size pieces..
- In a pot, bring water to a boil and add the seasonings and vegetables except the green parts of bok choy. Lower the heat and cook until vegetables are softened, about 10 minutes..
- Skim off the scum if necessary..
- Add the green parts of bok choy and noodles and cook another 5 minutes and it's done..
- With cabbage, carrots, onion, shimeji mushrooms, pork ham..
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